Guyanese Garlic Pork

Posted by Marguerite in Holiday, Recipes on January 4, 2012

STORY

My favorite dish at Christmas is garlic pork. I thought everyone in Guyana ate it for Christmas breakfast, but as I am learning, not everyone in Guyana eats Garlic Pork for Christmas (we do have a healthy Muslim population, after all). Still those of us that do, consider ourselves lucky. Garlic Pork is [...]

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A New Year's Resolution – Cook Guyanese Food!

Posted by Marguerite in Blog on December 29, 2011

I have a deep dark secret. One that Sean and my closest friends know, but one I have been unwilling to share…until now. I have been afraid to post recipes from the Caribbean. I am not afraid of learning an intricate new French or Japanese cooking technique, but I am humbled whenever someone asks me [...]

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